Thursday, November 3, 2011

Local goes a LONG Way!


I think it’s working, this Buy Local thing!  An article released by Market Watch, “Tis the Season for Shopping Local: Mom and Pop Retailers Hopeful About Holiday Sales”, states that 49% of local independent retailers are feeling optimistic about holiday sales this year due in large part because consumers are choosing to put their hard earned dollars toward businesses that keep money close to home.

We are feeling optimistic too, because we know that our community wants to keep Charleston special. We know that the service we get from the one-of-a-kind boutiques and restaurants create the flavor that makes the Lowcountry taste so good!
 

The recently launched Shift Your Shopping campaign with partners in Arizona, Massachusetts etc., as well as the BALLE and AMIBA organizations shows that it isn’t just us, in our corner of the world that think this is a good idea, but communities across the country are uniting to have a louder voice and stronger message.

This holiday season and all year long, make a choice to keep your money home for the holidays!   Choose the Lowcountry!

Saturday, October 1, 2011

The Revival is Here!


Last year’s economic slump lead LLF members to take it upon themselves to create an event, a spectacle of sorts to generate attention to the closing of so many of our local businesses.  Businesses we had just gotten to know and love and businesses that were already an established part of our lives.  Our Second Line, mock protestors, choir and pastor created a raucous event and saved the souls of many who were swayed by the bright lights of the big box store.

While we typically try to remain fairly subtle in our messaging, at least so far as keeping the message positive, the Revival is a time to preach the message of LOCAL in a way that reminds me of attending tent revivals as a child.  There was nothing subtle about what the visiting minister had to say and a call to action was necessary or there would be dire circumstances.

This Thursday the Medicine Man will be parading into town with his quick fix elixirs and sure fire remedies for our economy.  These quick fixes are sure to create jobs, boost economic activity and leave our town like ANYWHERE  USA, you’ve been there before, strip malls, businesses and fast food strips that creep up and take over and once they have devastated the local independent businesses eventually crawl out of town at night leaving behind a ghost town.  Now I’m not saying that this will happen to Charleston, but imagine the work involved in repairing the damage. We’ve all seen the devastation of a one night stand economy, LLF is working to build the relationship economy!

The Revival is a time to remember that we all have choices, and we encourage you to choose with your dollars, your time, your heart and in doing so choose the Lowcountry!

Join us October 6th at 6:00 for the parade down Upper King and Medicine Man show at the Music Farm.

Monday, September 12, 2011

September: Starting from Seed

This week's post from Nikki Seibert, Program Director, Sustainable Agriculture:

As we make our way into September, the temperatures are finally beginning to cool off and the time has come again to think about working in the garden! For gardeners, this time of year is often seen as redemption time, when we can clear out our fallen spring gardens (a long with any mistakes) and get a fresh start for the fall. There is something therapeutic about getting to pull-out the wilted tomato plants, preparing the soil, and trying something new. After making a few attempts at direct seeding my plants, I have learned that my best chances for success are if I give my plants a head start by propagating them in trays, pots, and flats first. Propagating is just a fancy term for growing plants; this can mean planting seeds, taking cuttings, or grafting. For those of you that have never tried starting your own seedlings, have no fear! Although it may seem overwhelming, the reward of growing a plant from seed to table is a reward well worth taking the time to learn. If you are interesting in finding out more, join LLF at Sea Island Savory Herbs this weekend for a lesson in getting your fall plants started.

Propagation: Starting from Seed
Date: Saturday September 17th, 2011
Cost: $55 per person
Time: 9am-1pm
Location: Sea Island Savory Herbs 5920 • Chisolm Road • Johns Island, SC 29455
Description: Join Danielle Spies at Sea Island Savory Herbs to learn about the basics of propagation including seeding, soils and cuttings. After the class, the group will be welcome to tour this diversified nursery specializing in herbs, native plants, heirlooms, and unusual plant varieties.

September: Starting from Seed

As we make our way into September, the temperatures are finally beginning to cool off and the time has come again to think about working in the garden! For gardeners, this time of year is often seen as redemption time, when we can clear out our fallen spring gardens (a long with any mistakes) and get a fresh start for the fall. There is something therapeutic about getting to pull-out the wilted tomato plants, preparing the soil, and trying something new. After making a few attempts at direct seeding my plants, I have learned that my best chances for success are if I give my plants a head start by propagating them in trays, pots, and flats first. Propagating is just a fancy term for growing plants; this can mean planting seeds, taking cuttings, or grafting. For those of you that have never tried starting your own seedlings, have no fear! Although it may seem overwhelming, the reward of growing a plant from seed to table is a reward well worth taking the time to learn. If you are interesting in finding out more, join LLF at Sea Island Savory Herbs this weekend for a lesson in getting your fall plants started.

Propagation: Starting from Seed
Date: Saturday September 17th, 2011
Cost: $55 per person
Time: 9am-1pm
Location: Sea Island Savory Herbs 5920 • Chisolm Road • Johns Island, SC 29455
Description: Join Danielle Spies at Sea Island Savory Herbs to learn about the basics of propagation including seeding, soils and cuttings. After the class, the group will be welcome to tour this diversified nursery specializing in herbs, native plants, heirlooms, and unusual plant varieties.

Monday, August 22, 2011

Keep Charleston unique: Help grow local businesses

Many Thanks to Charleston Currents for publishing this article by our own Executive Director: Jamee Haley:

AUG. 22, 2011 - A recent trip to Asheville demonstrated what the future of the local movement in Charleston could be. The signs in the windows of the nearly all local-independent businesses that reside in the booming downtown, say "Local, it's the new black." This partnered with the "Love Asheville, Put Your Money Where Your Heart Is" shows the loyalty and commitment of a community to local independent businesses.

Haley

While the support of local independent businesses has greatly increased with the Buy Local movement initiated by Lowcountry Local First in Charleston, we still have room for improvement. The idea of purchasing food from local farmers has become more than a trend but a way of life for many. When LLF first started almost 5 years ago there were no Community Supported Agriculture programs in the area. We now have over 14 farmers and fishermen participating in CSAs and over 3,000 members of our community now receiving the direct benefits of their labor.

How do we translate the same connections with growers in our area to other local businesses? We support area farmers and fishermen because we want to know who grew our food; the fresh products taste better and we want to play a part in the preservation of our farmland and seafood industry. These same desires can be translated to supporting local independent businesses: We typically receive better service, we can meet the shop or business owner, and we want to keep our area unique.

The benefits of supporting these local businesses are 3 times that of supporting a national chain. Local business owners live here, pay taxes, support our schools, parks and arts, and are engaged in the community. According to a study done by the National Federation of Independent Businesses, nonprofits receive an average 350% more support from local business owners than they do from non-locally owned businesses.

So, I believe we have a great opportunity here to stop chasing the elephant that so many in our communities see as the answer to economic recovery. The idea that the huge corporation is going to come into the area and solve all of our economic woes is dated to say the least. But I often have to remind myself of the Buckminster Fuller quote, "You never change things by fighting the existing reality. To change something, build a new model that makes the existing model obsolete." The existing model is obsolete and we as a community have the opportunity to create the new model by investing in the people who already are invested in our community.

Charleston's rich history, natural beauty and understandable pride can be enhanced by being a little more like our friends in Asheville. The recognition Charleston receives as a Top Destination city in the country is not because we have national retailers on King Street, but because of the wonderful dining and shopping experiences that visitors and locals alike have when seeking out the those truly special experiences.

Lowcountry Local First is now over 400 members strong and our network of local business owners and community members is growing at a rapid rate. We continue to develop programs and ideas that ease the process of supporting our local independent businesses by offering discounts and promotions through the Buy Local card, establishing a new website with a more robust searchable directory, our 5th Buy Local campaign coming this holiday season and more.

The great thing about this movement is that it is one that everyone can get behind. It falls neither on the left or the right of the political line and establishes the new model that will sustain us for the long haul!

  • Want to learn more about Lowcountry Local First or become a member? Go online.

    Jamee Haley is the executive director of Lowcountry Local First. She can be reached by email or by calling 843-276-6731.

Monday, August 1, 2011

BUY LOCAL FOR BACK TO SCHOOL

This weekend is tax free weekend - perfect time to do your Back to School Shopping!

We have all been there at one point or another, or maybe you're there right now: strategically planning your back to school shopping. There is no better time to BUY LOCAL, visit your favorite local spots for clothing, school supplies, art supplies and all the good stuff to start the year off with a bang. Check out the promotions below and make your Back to School Shopping experience more enjoyable, save some money and support your local economy.

Office Connections
Check out the GREEN SCHOOL SUPPLIES
Use the account code: 21 and password GREEN for special savings and easy ordering.

Wonder Works

Gift of the Month: Locker Lookz- starting at $9.99. Want to be the coolest person in school? Transform your school locker from basic to beautiful with these wonderfuntastical locker decorations that make it easy for you to have an amazing locker in no time! Only LockerLookz gives you the power to express yourself through unique mix-and-match locker design collections of wallpaper, accessories, flowers and rugs.



Charleston Children's Boutique

We have all your back to school needs covered! Nap mats, book bags, lunchboxes, pencils and carrying cases. Clothes, monkey bar buddies (aka…panty covers) and much, much more. All Buy Local Card holders get 10% off every purchase. This weekend is tax free weekend. All cash and check purchases get an additional 2% off! Could amount to a total of 20.5% off every purchase.

Country Bumpkin Arts and Craft Supplies
10% off to students of all ages taking an art class, including CCSD School of the Arts, and high school art students. Discount applies to stretched canvas, paints, brushes, mediums, paper pads, drawing/sketch supplies, etc. Just show us your supply list to receive discount.



Friday, July 1, 2011

What's Ripe in the Lowcountry?

So, here in the Lowcountry our climate is a bit different than other parts of our lovely state and we thought it appropriate to make sure those of you who are trying to keep it REALLY local might appreciate knowing what is actually in season here!  LLF has created several pieces to make this easier for you, first our Eat Local artist poster created by Karin Olah.  Karin has produced 4 seasonal posters for LLF that beautifully display the bounty of the Lowcountry and list fruits, veggies, seafood, meats and poultry by season.

The second piece is the long awaited Ripe Chart for the Lowcountry is out and looking very beautiful!  We are grateful to the talented Jay Fletcher for pulling this great and valuable resource together for us!  You can pick both up at the LLF farmer's market booth and any LLF event.

This fall we will be producing a "kid friendly" version of the poster for Charleston County Schools!

Remember to celebrate your Independence by supporting your Independents this coming week and all year through!

Sustainable Agriculture Updates

The Scoop on Sustainable Ag:

Farm Business Class will be held this Fall:
NxLevel for Alternative Agriculture - Charleston
Date: August 25 to November 3, 2011
Time: 6:00p - 9:00p, Thursdays
Location: Clemson Extension
259 Meeting Street, Charleston, SC
Price: $195 ($145 if you register two weeks in advance)
Register HERE

BizBuilderSC is partnering with Clemson University's Institute for Economic and Community Development and Lowcountry Local First to conduct a NxLevel Alternative Agriculture course. The course is aimed at those entrepreneurs who have started or are thinking about starting an agricultural or food based venture.


The LLF Sustainable Agriculture program has created a Lowcountry Farmer's Group to provide a platform for the farming community to stay connected, receive updates, and post information. The Google Group is public but to participate you must complete the free registration process.

As part of LLF's efforts to educate the community on the importance of our local food economy, we have been involved in farm tours and school visits with a number of schools. Most recently, Nikki Seibert, the Director of Sustainable Agriculture at LLF, visited the Charleston School for Math and Sciences to talk to their 7th and 8th grade classes. During the visit the students learned about the status of farming in the U.S., the difference between corporate and family farmers, organic versus conventional, community supported agriculture, the location of farmers markets, and the importance of supporting the local economy.

The Growing New Farmers Incubator Program apprentices continue to work with the mentor farmers as well as visiting a number of local farms. Most recently, the full-time apprentices visited Jeremiah Goat Farm on John's Island. Pictures are here: https://picasaweb.google.com/SeibertN/JeremiahGoatFarmEtc

Tuesday, June 21, 2011

BALLE - Place Matters

Last week I had the pleasure and privilege of attending the 9th Annual BALLE (Business Alliance for Local Living Economies) conference in beautiful (albeit cold) Bellingham, WA.  For those of you who don't know, LLF is one of over 80 networks around North America working to create a new paradigm, one that embraces an economic system that is good for our community, environment and the people who live in our great place.

With over 600 in attendance we heard from thought leaders like Naomi Klein, Author of the Shock Doctrine, Peter Buffet (NoVo Foundation), and David Berge of Vancity on topics ranging from Community Capital to Farm to School.  It's amazing to think of the scope of work and range of opportunities that are in front of us when building a strong local economy.  Local manufacturing and local investing are as key to our success in creating sustainable communities as investing in local agriculture and supporting local businesses.

My commitment to LLF and the mission of changing the existing model of economic development is stronger than ever!  I hope you will join me, our board, staff and amazing group of members in creating the change we want to see in the world!

Jamee

Monday, June 20, 2011

Eat Your Veggies!

This time of year we have an abundance of coooool cucumbers!  Check out these yummy recipes that our friends at Les Dames d'Escoffier International's local Green Tables group provided for us.  We will have recipes posted every month highlighting a different local veggie for kids and grown ups too!


Cucumber Sandwiches 

Loaf of your favorite bread......remove crust. Use a cookie cutter to cut bread
1 large cucumber peeled and thinly sliced
1 3oz package of cream cheese softened
1 Tbs fresh parsley(chopped)
1 Tbs fresh dill (chopped)
salt and pepper to taste

Mix the cream cheese, parsley and dill. Add salt and pepper to taste. Spread the mixture over the bread and top with cucumber slice. Have an adult present to help with chopping the herbs; peeling and slicing the cucumbers.

Chilled Cucumber Buttermilk Soup
Serves 6

1 quart buttermilk
2 tsp ground cumin
Heaping Tbs prepared Dijon mustard
1 large cucumber, peeled, seeded, and cut into ¼-inch dice
1/2 large red bell pepper, cored, seeded, and cut into ¼-inch dice
2 tsp fresh dill, chopped
1/2 tsp salt
Big pinch cayenne pepper
1 cup cooked small shrimp
Sprigs of fresh dill

Pour buttermilk into a large bowl. Add the cumin and mustard. Whisk until the ingredients are well combined. Add the cucumber, bell pepper, dill, salt, and cayenne pepper. Taste for seasoning and adjust if necessary. Refrigerate until ready to serve. Garnish with shrimp and dill sprigs.

Chill up to one hour before serving. May be prepared up to three days ahead.


Wednesday, June 8, 2011

A Panel of Local Marketing Experts!

Many thanks to all those who attended and participated in our Member Meeting at Blue Ion. A great discussion was lead by a panel of Marketing Professionals.Don't worry, if you missed it, just click here for our notes. Read on for more info. on these LLF Member Marketing Experts:


Stacey Elicker Strategic Planning/Account Management, Discussion Moderator

Stacey is a partner at Little Highrise and oversees strategic planning and account management. She has been in the advertising and interactive industries for more than ten years and has worked on both the creative and business sides of the business. Her primary concentration has been in multimedia, website design, and online advertising campaigns.

Recently, Stacey was nominated for the Marketer of the Year award in 2010 by the American Marketing Association. She serves on many organizations in the Lowcountry including the Junior League of Charleston, Lowcountry Local First, Medal of Honor Convention 2010 web committee, and the Center for Women.

In her past, she has won numerous awards for work such as Addy’s, MarCom Awards, Best in Show, and Spark Awards. Her client roster includes McDonald’s, Cooper Tire, Netscape, NAPA, and 5-Hour Energy Drink.

Robert Prioleau Partner, Strategy Director

Although there's no "official" record, it's reported that I entered this world with one pressing question: Why? This early inquisitiveness has led to a lifetime of list making, brow furrowing and venn diagrams. I spent my formative years in Houston before moving on to Vanderbilt and later to the University of Texas to pick up a MBA and serious Horns habit. I cut my teeth at GSD&M; Fitzgerald & Company and BellSouth Internet Services. After tunneling out of Atlanta, I happily stuck myself in the belly of Charleston where I met my two Blue Ion co-founders. My role here, equal parts sheepherder, strategist and therapist, is to bring out the best in clients, brands and their customers. If I had a collection of "I'd rather be" bumper stickers, I'd "rather be:" outside, on a bike or skateboard, running with my dogs, playing harmonica or sipping tequila. All at once is a life goal. For the record, I have a problem with brunch. No one has ever adequately explained the appeal of sitting inside eating while the best part of the day ticks by.

Elizabeth McGough
An Alaba
ma native, Elizabeth came to Charleston in 2003 to attend the College of Charleston and just won’t leave. She got her first taste of hands-on public relations and event planning as an intern for the inaugural BB&T Charleston Wine + Food Festival, and then gained additional media and community relations experience interning in the PR and Marketing Department at Kiawah Island Golf Resort. Elizabeth also honed her skills working for local PR firm, ByrdHouse Public Relations, helping to prepare and distribute media releases, company press kits and other creative collateral.

After college, Elizabeth settled in at a Ch
arleston-based public affairs and consulting firm, representing a global consumer products goods (CPG) company. There she managed a volunteer initiative in National Parks, organizing, promoting and planning more than 25 events a year in cities across the United States, equating to more than $250,000 of in-kind donations to the National Park Foundation.

Elizabeth wil
l be the first to admit, she can’t get enough of the Lowcountry. She loves being warm all year long and smelling pluff mud on the way home from work. In her spare time, you may find her at a local farmer’s market, cooking or blogging about her latest foodie adventures.

Pam Hartley is a 20-year marketing veteran and agency principal of Momentum Marketing, a Charleston, South Carolina based company (www.momentumresults.com). Founded in 2005, the company currently represents a diverse range of clients in South Carolina, Georgia, Illinois and Texas. She leads the company with expertise in database marketing, public relations, multi-media creative production, direct mail, promotions, media negotiations, branding, social media, Hispanic media and more. Ms. Hartley has devoted over two decades of her professional life to growing locally owned, independent businesses. She specializes in business to consumer retail and has more than twenty-five industry creative awards to her credit. Her company provides pro-bono work to many worthwhile charities and civic organizations including The Charleston Basket Brigade, Lowcountry Local First, Wayne Co. Chamber of Commerce, Claxton-Evans County Chamber of Commerce, The Evans Co. Wildlife Club, The Friends of the Library and many more. Her firm assisted with the Lowcountry Local First 2010 Buy Local Month collateral, promotional and marketing push and her non-profit, The Charleston Basket Brigade, has fed more than 12,000 people in need on Thanksgiving throughout the Charleston area over the past three years.

Jenny Ferrara is a Marketing Strategist at Obviouslee Marketing. Recently relocated to Charleston from New York City, Jenny’s background in advertising and strategy has enabled her to quickly immerse herself in Charleston’s creative and business community. Jenny is a part of Charleston’s Creative Parliament, served on the Marketing committee for the 2011 Wine + Food Festival and freelanced on TheDigitel’s editorial staff during Charleston Fashion Week. At Obviouslee Marketing, Jenny works with a range of businesses from those in the hospitality industry to local destinations to products. In working at a local business and with local businesses, the importance and impact of 'buying local' is apparent and is easy to do! Jenny has worked with her clients to get involved with Lowcountry Local First and to share resources in order to achieve the end goal of buying local and in-turn contributing to the betterment of the local community.

Jon Yarian founded SeaChange in 2008 to helo clients make an impact through the media. He has counseled Fortune 500 companies, bestselling authors, national non-profit organizations and numerous start-ups and small businesses in Charleston. Jon's clients have been featured in print and broadcast outlets including The Washington Post, Los Angeles Times; Fox News, CNN and the Daily Show with Jon Stewart. In 2010, Jon ghost-wrote a New York Times best-selling book. Prior to launching Seachange, Jon was a communications director for a six-term member of Congress. His career began in Charleston, SC as a writer and editor. He never eats imported shrimp, only visits locally owned coffee shops and faintly smells like pluff mud.


Jessica Turner As The Modern Connection’s social media specialist, Jessica does get to play around on Facebook and Twitter all day (we knew you were going to ask). But that’s just the tip of the iceberg – listening, monitoring, management, engagement – all play a vital role in an effective social media presence and Jessica has a keen understanding of how these elements tie in to an overall marketing strategy.

Her work experience has included national consumer and B2B PR campaigns for food, fashion, travel and lifestyle clients, including the Wisconsin Milk Marketing Board, the National Honey Board, Tommy Bahama Home, Montgomery Ward, Paul Frank and more.

Additionally, Jessica served as one of the founding board members of the Madison chapter of the Social Media Club and has reprised that role as a member of the leadership board for the Charleston chapter.